ISLAMABAD: Beef Pulao Recipe for the weekend is a perfect rotation of meals that keeps family and friends happy.
The ingredients include standard spices along with beef that can be marinated to add an additional touch.
Quick to make this treat is an instant hit with everyone.
Plenty of rice, with tender chunks of beef and fresh spices this meal is welcomed at the dinner table.
A classic dish and no party goes without it.
Fresh fine diced salad adds flavour while the food gets cooked which can take 50 minutes to an hour.
The ingredients can be placed with typical spicy pepper with sweet pepper and leaving it out won’t harm.
Preparing it simply. All spices are put together minus the garlic in the pan. Shredded carrots are good addition the basmati rice forms the base followed by beef, shredded carrots and warm spices the garlic garnish with coriander at the end when the food is all done. Enjoy the hot steamy dish.
