ISLAMABAD: The delicious recipe for fish nuggets is a must-try. Let’s dive into a sea of flavour with the homemade fish nuggets step by step.
Nuggets Mixture Ingredients:
1 kg Boneless Fish
1 cup Bread Crumbs
1 tbsp Chili Sauce
1 tbsp Soya Sauce
1 tsp Garlic Powder
1 tsp Black Pepper Powder
1 tsp White Pepper Powder
1 tsp Salt
Fish Nuggets Ingredients:
Prepared Nuggets Mixture
All-purpose Flour (as needed)
Bread Crumbs (as needed)
Beaten Eggs (as needed)
Oil (for frying, as needed)
Instructions:
- In a chopper, combine fish, bread crumbs, chilli sauce, soya sauce, garlic powder, black pepper powder, white pepper powder, and salt. Chop until well blended. Set aside.
- Take the prepared mixture and shape it into nuggets using your hands.
- Coat these nuggets with flour, dip them in beaten eggs, and then coat them with bread crumbs.
- Deep-fry the nuggets until they turn crispy and golden brown.
- The delicious Fish Nuggets are now ready to be served and savoured.