ISLAMABAD: Stuffed dates are a delightful twist on the traditional way of breaking the fast with simple dates. This recipe offers unique flavors to make your iftar experience even more memorable and people who don’t like simple dates would love this twist.
Here’s a simple recipe for stuffed dates, perfect for iftar:
Ingredients:
Dates
- Milk Cream or soft cheese
- Nuts (such as almonds, walnuts, or pecans), whole or chopped
- Honey, for drizzling
Instructions:
- Carefully slit each date lengthwise with a knife and remove the pit, being careful not to split the date in half completely.
- Fill each date with a small amount of cream or soft cheese. You can use a piping bag or simply a spoon to fill them.
- Insert a whole or chopped nut into the cheese-filled date.
- Drizzle a little honey over the stuffed dates for added sweetness.
- Arrange the stuffed dates on a serving platter and serve immediately.
These stuffed dates are not only delicious but also provide a sweet and savory combination that’s perfect for breaking your fast during iftar. Enjoy!
