ISLAMABAD: Quench your thirst and delight your taste buds with this simple yet flavorful homemade guava lemonade recipe! Crafted from fresh guava, this vibrant pink beverage is a delightful treat on a scorching summer day.
Ingredients:
For Guava Puree:
- 2 cups Water
- 7-8 Guavas, sliced
For Guava Lemonade:
- 1/2 cup Sugar
- 3-4 Lemons
- 1 tbsp Black Salt
- Guava Puree (as needed)
- Ice Cubes (as needed)
- 1/2 cup Soda Water
- Lemon slices (as needed)
Instructions:
- Begin by blending water and guava until smooth.
- Strain the mixture through a sieve and set it aside.
- In the blender, combine water, sugar, and lemon juice until well blended. Then, add black salt and guava puree, blending once more.
- In a glass, combine soda water, ice cubes, the prepared lemonade, and lemon slices. Your refreshing Guava Lemonade is now ready to be served and enjoyed!